Tuna Salad a whole new way--doesn't sound fishy to me
Recipe Alert!
Okay, for lunch today I tried something new. I decided I wanted tuna salad, but a new kind of creation. Here goes:
-1 can well-drained can of tuna
-very finely chopped onion-about 1/8 cup
-montreal steak seasoning--just a dash
-balsamic vinegar-about 2 TB
-parsley-dried or fresh
-mayonnaise-about 2 TB or so (to your taste)
-garlic powder-dash
-few red pepper flakes
stir-place on Mrs. Baird's Bread (or any good white bread) add romaine lettuce--YUMMMMMMMMMM!
It is really amazing to me how tasty and how different it tastes than normal tuna salad.
Try it--I think you'll really like it!
Mari Montgomery Realty /
Broker Associate, CRS, GRI
284 I 45 S Ste 1 Huntsville TX 77340
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